Basics

Beginner Cooking Classes

Knife Techniques

October 27, 2018

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (6 Available)

Register for Class


Principles of Cooking: Just the Facts

October 30, 2018

Technique and basic cooking methods will be covered in this class. You will learn how to saute, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (0 Available)
Workshop Price: $65 (0 Available)

Pasta from Scratch

November 1, 2018

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make the dough, beautiful sheets of pasta, and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (0 Available)
Workshop Price: $45 (0 Available)

Kids Principles of Cooking: part 1, 8-12 yrs old

November 3, 2018

This class is for kids 8-12 yrs old. Technique and basic cooking methods will be covered in this class. You will learn how to sauté, braise, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals! An essential class for your young cook!!

Workshop Price: $45 (0 Available)

Principles of Cooking Part 2 (no prerequisite)

November 16, 2018

Even if you haven't taken Principles of Cooking 101, Part 2 is great for everyone who wants to take the guess work out of cooking methods like proper poaching, steaming, grilling with brine, marinades and rubs, frying with batters and more! Come learn the science and technique behind perfectly executed food!

Kids 12 & Under Price: $45 (6 Available)
Workshop Price: $65 (6 Available)

Register for Class


Gettin' Saucy Save Your Gravy!

November 16, 2018

There will be no lumpy gravy!! Come let us show you how sauce making works so not only can you ace Thanksgiving but any meal you like. We'll throw in some holiday sauce classics like cranberry and give you some new things to expand your repetoire. Come join us and save Thanksgiving!   

Kids Under 12 Workshop Price: $45 (13 Available)
Workshop Price: $65 (13 Available)

Register for Class


Knife Techniques

November 18, 2018

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (12 Available)

Register for Class


Pasta from Scratch

November 20, 2018

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make the dough, beautiful sheets of pasta, and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (7 Available)
Workshop Price: $45 (7 Available)

Register for Class


Sumptuous Soups-Fall edition!

November 26, 2018

Fall is the perfect time for our popular soup class. With so many wonderful fresh ingredients to choose from, this class will show the basic techniques to build a variety of amazing soups. The fall edition of this class takes advantage of holiday left-overs, and perfect fall seasonal produce! *specific menu items subject to change depending on availability and seasonality

Kids 12 & Under Workshop Price: $45 (7 Available)
Workshop Price: $65 (7 Available)

Register for Class


Principles of Cooking: Just the Facts

November 27, 2018

Technique and basic cooking methods will be covered in this class. You will learn how to saute, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (10 Available)
Workshop Price: $65 (10 Available)

Register for Class