All Available Classes

All Available Classes

Principles of Cooking: Just the Facts

May 2, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (0 Available)
Workshop Price: $65 (0 Available)

Pasta from Scratch

May 3, 2016

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make beautiful sheets of pasta, linguini, tagliatelli ravioli, tortellini, bow ties and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (6 Available)
Workshop Price: $45 (6 Available)

Register for Class


Mother's Day Brilliant Brunch

May 8, 2016

Think huge mimosa bar, egg souffles, compound butters, hot flaky biscuits with gravy and poached eggs and lemon hollandaise. All breakfast should be this awesome. Come and share Mother's Day with us and enjoy a fabulous meal you make yourself! 

Kids 12 & Under Workshop Price: $45 (3 Available)
Workshop Price: $65 (3 Available)

Register for Class


Sushi and Sake

May 9, 2016

We provide all the ingredients and prep and you learn to roll your own sushi in this fun class for the whole family. Come make a super sushi spread with sake!

Kids 12 & Under Workshop Price: $45 (6 Available)
Workshop Price: $65 (6 Available)

Register for Class


Wine and Cuisine of Italy

May 10, 2016

We'll pair wines from across the region of Italy with delicious dishes that highlight the wonderful foods of the region. Dazzle your friends at your next dinner party with a trip to Italy and the wonderful wines from the region that you learned about at the workshop.

Workshop Price: $85 (1 Available)

Register for Class


Principles of Cooking Part 2

May 11, 2016

Even if you haven't taken Principles of Cooking 101, Part 2 is great for everyone who wants to take the guess work out of cooking methods like proper poaching, steaming, grilling with brine, marinades and rubs, frying with batters and more! Come learn the science and technique behind perfectly executed food!

Kids 12 & Under Price: $45 (6 Available)
Workshop Price: $65 (6 Available)

Register for Class


Thai Street Food

May 13, 2016

We often get a bit of the watered down version of foods from around the world when we go out to eat. Take this class to learn about the true and authentic flavors of Thailand. You won't learn how to make Pad Thai here...but you will learn about the intense and spicy dishes found at rickety carts and stalls dotting the streets of Thailand.

Kids 12 and under Price: $45 (5 Available)
Workshop Price: $65 (5 Available)

Register for Class


Couples Cooking

May 13, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (0 Available)

Lasagna!

May 14, 2016

This is a two day class and runs from 9am-12noon both Saturday and Sunday. We'll be making mozzarella, ricotta, noodles from scratch, bechmel, meaty tomato sauce, and putting the whole thing together for you to take home on Sunday! This is going to be the best lasagna you have ever made! Bring your own 9x13 cake pan to be environmentally friendly! We'll have aluminum pans for you if you don't have one!

Kids 12 and under Price: $75 (9 Available)
two day workshop Price: $95 (9 Available)

Register for Class


Kids Glorious Grilling

May 14, 2016

Learn how to control the heat on your grill to get the best results for succulent chicken, marinated flank steak, sausages and perfect vegetables. Come join us in our awesome outdoor patio and also learn how to turn your gas grill into a great smoker! We'll cook on both charcoal and gas grills in this great summer class.

kids under 12 Price: $45 (3 Available)

Register for Class


Glorious Grilling

May 14, 2016

Learn how to control the heat on your grill to get the best results for succulent chicken, marinated flank steak, sausages and perfect vegetables. Come join us in our awesome outdoor patio and also learn how to turn your gas grill into a great smoker! We'll cook on both charcoal and gas grills in this great summer class.

kids under 12 Price: $45 (1 Available)
Workshop Price: $65 (1 Available)

Register for Class


Principles of Cooking: Just the Facts

May 16, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (15 Available)
Workshop Price: $65 (15 Available)

Register for Class


Week Long Meal Planning

May 16, 2016

This lecture class will walk you through how to shop for multiple meals on a budget, what to look for when planning a week's meals and what dishes work to make other meals from so you aren't stuck eating a giant casserole for 4 days. Simple tips and recipes will be shared to make meal planning less of a chore while learning how to stretch your dollar and creating delicious food!

Lecture Price: $25 (19 Available)

Register for Class


Knife Techniques

May 17, 2016

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (14 Available)

Register for Class


Ramen!

May 18, 2016

Hey You! Back away from the 'Top Ramen' packet. Have a love of fresh ramen and want to learn how to make the noodles from scratch, the broth and all the fixings? This is the class for you! We'll also cover different styles of ramen in class and feast on our bowls of heaven!

Kids under 12 Price: $45 (8 Available)
workshop Price: $65 (8 Available)

Register for Class


Thai Street Food

May 18, 2016

We often get a bit of the watered down version of foods from around the world when we go out to eat. Take this class to learn about the true and authentic flavors of Thailand. You won't learn how to make Pad Thai here...but you will learn about the intense and spicy dishes found at rickety carts and stalls dotting the streets of Thailand.

Kids 12 and under Price: $45 (4 Available)
Workshop Price: $65 (4 Available)

Register for Class


Artisan Breads Part 2

May 19, 2016

These are all new breads from the first Artisan Bread class, there is no prerequiste to take the 2nd part. Discover how to make wonderful home baked artisan breads in this introductory class. Learn tips and technique to make delicious loaves, rolls and more. We'll be doing an Oatmeal Apricot Wheat Bread and Poppy Seed Stars. 

Kids 12 and under Price: $45 (11 Available)
Workshop Price: $65 (11 Available)

Register for Class


Gettin' Saucy in the Kitchen Pan and Mother Sauces

May 19, 2016

We will be starting with the most important components of flavorful well made stocks and using them to make modern reduction base sauces. In this hands-on class learn the variety of sauce making from beurre blanc, to a port wine reduction. Making sauces is easy if you understand the technique and you will master it!

Kids Under 12 Workshop Price: $45 (14 Available)
Workshop Price: $65 (14 Available)

Register for Class


Principles of Cooking: Just the Facts

May 20, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Wine and Cuisine of Spain

May 20, 2016

We'll pair wines from across the region of Spain with delicious dishes that highlight the wonderful foods of Spain. You'll visit Andalucia, the interior, coastal and northern regions to learn how to prepare amazing food. From Paella, to Chocolate Chestnut Truffle Cake, dazzle your friends at your next dinner party with a trip to Spain from what you learn at the workshop.

Workshop Price: $85 (0 Available)

Pasta from Scratch

May 21, 2016

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make beautiful sheets of pasta, linguini, tagliatelli ravioli, tortellini, bow ties and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (9 Available)
Workshop Price: $45 (9 Available)

Register for Class


Kids Sushi

May 21, 2016

For Kids 6-12 yrs old We provide all the ingredients and prep and you learn to roll your own sushi in this fun class for those that love sushi. Come and learn about sushi, make rolls and have a sushi feast!

Workshop Price: $45 (0 Available)

Wine & Cuisine of Greece

May 21, 2016

In lieu of being swept away to a fabulous vacation in the Greek Isles, come to the workshop to make a huge Greek Feast! You will learn to dazzle your loved ones with easy recipes to make all your favorite Greek food, from spanakopita to the best hummus, dolmas and babaganoosh, pita and more!

Workshop Price: $85 (2 Available)

Register for Class


Knife Techniques

May 22, 2016

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (12 Available)

Register for Class


Sumptuous Soups

May 23, 2016

Don't forget that everyday is the PERFECT time to make amazing soup! With so many wonderful fresh ingredients to choose from, this class will show the basic techniques to build a huge variety of amazing soups. Fresh and light, bold and unique, to delicate chilled soups, Sumptuous Soups in one of our favorite classes and favorite ways to use farm fresh produce!

Kids 12 & Under Workshop Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


SE Asian Flavors

May 23, 2016

Coconut, lemongrass, cilantro, lime, green papaya, lotus root, chilies, basil...oh my! We love creating meals with these wonderful flavors and much more! This class will give you ideas of how to incorporate the vibrant and robust tastes of Vietnam, Thailand, Cambodia, Malaysia and Laos.

Kids 12 & Under Workshop Price: $45 (0 Available)
Workshop Price: $65 (0 Available)

Greek Feast

May 24, 2016

In lieu of being swept away to a fabulous vacation in the Greek Isles, come to the workshop to make a huge Greek Feast! You will learn to dazzle your loved ones with easy recipes to make all your favorite Greek food, from spanakopita to the best hummus, dolmas and babaganoosh, pita and more!

Kids under 12 workshop Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Indian Banquet

May 24, 2016

Samosas, pakora, naan, channa dal, raitas, curries!! Oh man, do we LOVE Indian cuisine. We could teach 1000 classes and still not run out of new things to teach. Learn spice combinations and how to best utilize them as well as regional cuisine in this bursting with flavor class!

Kids 12 and under Price: $45 (0 Available)
Workshop Price: $65 (0 Available)

Pie oh My!

May 25, 2016

Tired of tough crust and soggy fillings? You will learn to make fabulous crusts from scratch from the classic to the unique. From fruit pies to cream pies and beyond!  You'll make your own pies and take them home too!

Kids 12 & Under Price: $45 (11 Available)
Workshop Price: $65 (11 Available)

Register for Class


Principles of Cooking Part 2

May 25, 2016

Even if you haven't taken Principles of Cooking 101, Part 2 is great for everyone who wants to take the guess work out of cooking methods like proper poaching, steaming, grilling with brine, marinades and rubs, frying with batters and more! Come learn the science and technique behind perfectly executed food!

Kids 12 & Under Price: $45 (9 Available)
Workshop Price: $65 (9 Available)

Register for Class


Principles of Cooking: Just the Facts

May 26, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (16 Available)
Workshop Price: $65 (16 Available)

Register for Class


A Little Smokin' A Little Grillin'

May 26, 2016

I didn't want to have just a grilling class or just a smoking class since I love them both! So we're going to merge our favorite bits o summer into one class and have a fantastic meal made in the sun. Come join us I have no idea what we'll be doing yet I'll be pulling from the garden but I promise it'll be fantastic 4 courses at least!

Kids 12 & Under Price: $45 (9 Available)
Workshop Price: $65 (9 Available)

Register for Class


World of Curries

May 27, 2016

We love to stay warm in the winter with our favorite curry dishes but summer curries are amazing too! Whether it's from Thailand or Indian we'll be making a bunch of fabulous curry dishes and if this is something you love, we promise you will go home very happy!

Kids 12 and under Price: $45 (10 Available)
workshop Price: $65 (10 Available)

Register for Class


Chocolates!

May 27, 2016

Come and learn how to temper chocolate! Will make molded and formed truffles and show you how to manipulate chocolate to do your sweet sweet bidding.

kids 12 & under Price: $45 (11 Available)
workshop Price: $65 (11 Available)

Register for Class


Tamales

May 28, 2016

There are few things we like more than tamales. Winning the lottery might be second runner to how excited we get about all the possibilities tamales hold. How about dessert tamales? Yes, please! Learn the technique and the tamale is your oyster. We'll also be showing you different sauces that go great with each tamale you make in class. Great, now we're hungry.

Kids 12 and under Price: $45 (4 Available)
Workshop Price: $65 (4 Available)

Register for Class


Tamales

May 28, 2016

There are few things we like more than tamales. Winning the lottery might be second runner to how excited we get about all the possibilities tamales hold. How about dessert tamales? Yes, please! Learn the technique and the tamale is your oyster. We'll also be showing you different sauces that go great with each tamale you make in class. Great, now we're hungry.

Kids 12 and under Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Kids Breads

May 28, 2016

Discover how to make wonderful home baked artisan breads in this introductory class. Learn tips and technique to make delicious loaves, rolls and more. Kids 6-12 yrs old

Workshop Price: $45 (0 Available)

Couples Cooking

May 28, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (16 Available)

Register for Class


Couples Cooking

May 28, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (0 Available)

Brilliant Brunch

May 29, 2016

Think huge mimosa bar, egg souffles, naughty pork, compound butters on fresh pancakes, hot flaky biscuits with gravy and poached eggs and lemon hollandaise. All breakfast should be this awesome. If you took this class before we'll have new things this time!

Kids 12 and under Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Dessert Bonanza

May 31, 2016

We're working on an all new menu!  We're going to try and teach you the techniques for a bunch of different desserts without getting a sugar rush.

Kids 12 and under Price: $45 (7 Available)
workshop Price: $65 (7 Available)

Register for Class


Korean Cuisine

June 1, 2016

From Boolgogi (marinated bbq beef), to Bibim bap (mixed veggie and meat rice bowl), kimchi stew and even starting the kimchi process for you to take home to finish the fermentation, this quintessential Korean menu will give you the tools to learn flavor combinations and techniques of this wonderfull cuisine!

Kids 12 and under workshop Price: $45 (10 Available)
Workshop Price: $65 (10 Available)

Register for Class


Artisan Breads-New Menu

June 2, 2016

Discover how to make wonderful home baked artisan breads in this introductory class. Learn tips and technique to make delicious loaves, rolls and more.

Kids 12 and under Price: $45 (8 Available)
Workshop Price: $65 (8 Available)

Register for Class


Wine and Cuisine of Argentina

June 3, 2016

Whisk off to Buenos Aires in this wonderful class on the cuisine of Argentina. From delicious grilled meats, flavorful sauces and sides. We'll be feasting on your creations with a bonus of an amazing education about Wines of Argentina from Maxine Borcherding a certified Sommelier and talented teacher. You are in for a treat if you take this class!

Workshop Price: $85 (0 Available)

Principles of Cooking: Just the Facts

June 4, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (6 Available)
Workshop Price: $65 (6 Available)

Register for Class


Kids Cookies

June 4, 2016

This is just for kids from 6-12 years old. You know you want to foster a love for cooking with your kids, what better way then letting them contribute to the house with cookies! They will be so proud that we promise, they'll want to be in the kitchen again!

Workshop Price: $45 (9 Available)

Register for Class


Wine and Cuisine of France

June 4, 2016

We'll pair wines from across France that highlight wonderful, classic dishes. From coq au vin, to creme brulee, join us for an evening of learning to cook delightful French cuisine and wine education and tasting! 

Workshop Price: $85 (5 Available)

Register for Class


Flavors and Balance

June 5, 2016

Have you been trying to figure out what your food is missing? Come and learn about flavor basics and how to balance food properly.This is a critical thinking class where we practice and try out exercises to teach you flravor and taste!  It's not as subjective as you might think! We'll teach you what goes with what and how to make that blah soup jump off the spoon. This class is essential to moving from working with a recipe to allowing yourself to be creative in the kitchen.

Kids 12 and under Price: $45 (12 Available)
workshop Price: $65 (12 Available)

Register for Class


Sushi and Sake

June 6, 2016

We provide all the ingredients and prep and you learn to roll your own sushi in this fun class for the whole family. Come make a super sushi spread with sake!

Kids 12 & Under Workshop Price: $45 (16 Available)
Workshop Price: $65 (16 Available)

Register for Class


Principles of Cooking Part 2

June 6, 2016

Even if you haven't taken Principles of Cooking 101, Part 2 is great for everyone who wants to take the guess work out of cooking methods like proper poaching, steaming, grilling with brine, marinades and rubs, frying with batters and more! Come learn the science and technique behind perfectly executed food!

Kids 12 & Under Price: $45 (8 Available)
Workshop Price: $65 (8 Available)

Register for Class


Brilliant Brunch

June 7, 2016

Think huge mimosa bar, egg souffles, naughty pork, compound butters on fresh pancakes, hot flaky biscuits with gravy and poached eggs and lemon hollandaise. All breakfast should be this awesome. If you took this class before we'll have new things this time!

Kids 12 and under Price: $45 (10 Available)
Workshop Price: $65 (10 Available)

Register for Class


Pasta from Scratch

June 7, 2016

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make beautiful sheets of pasta, linguini, tagliatelli ravioli, tortellini, bow ties and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (12 Available)
Workshop Price: $45 (14 Available)

Register for Class


Vegetarian / Vegan Delight

June 8, 2016

Learn to create delicious, vibrant and healthy vegetarian and vegan meals, even for that devout meat eater you know. Whether you are a long-time vegan or just want to incorporate more vegetables into your life, this class will give you easy, and delicious ways to naturally do so without bringing weird meat substitutes into your kitchen.

Kids 12 & Under Workshop Price: $45 (9 Available)
Workshop Price: $65 (9 Available)

Register for Class


Ramen!

June 8, 2016

Hey You! Back away from the 'Top Ramen' packet. Have a love of fresh ramen and want to learn how to make the noodles from scratch, the broth and all the fixings? This is the class for you! We'll also cover different styles of ramen in class and feast on our bowls of heaven!

Kids under 12 Price: $45 (12 Available)
workshop Price: $65 (12 Available)

Register for Class


Ramen!

June 8, 2016

Hey You! Back away from the 'Top Ramen' packet. Have a love of fresh ramen and want to learn how to make the noodles from scratch, the broth and all the fixings? This is the class for you! We'll also cover different styles of ramen in class and feast on our bowls of heaven!

Kids under 12 Price: $45 (10 Available)
workshop Price: $65 (10 Available)

Register for Class


Principles of Cooking: Just the Facts

June 9, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, grill, poach, sear, bake, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals. Come hungry, we will FEAST at the end of class!

Kids 12 & Under Price: $45 (16 Available)
Workshop Price: $65 (16 Available)

Register for Class


Glorious Grilling

June 9, 2016

Learn how to control the heat on your grill to get the best results for succulent chicken, marinated flank steak, sausages and perfect vegetables. Come join us in our awesome outdoor patio and also learn how to turn your gas grill into a great smoker! We'll cook on both charcoal and gas grills in this great summer class.

Kids Price: $45 (6 Available)
Workshop Price: $65 (6 Available)

Register for Class


Thai Street Food

June 10, 2016

We often get a bit of the watered down version of foods from around the world when we go out to eat. Take this class to learn about the true and authentic flavors of Thailand. You won't learn how to make Pad Thai here...but you will learn about the intense and spicy dishes found at rickety carts and stalls dotting the streets of Thailand.

Kids 12 and under Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Pasta from Scratch

June 11, 2016

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make beautiful sheets of pasta, linguini, tagliatelli ravioli, tortellini, bow ties and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (11 Available)
Workshop Price: $45 (14 Available)

Register for Class


Kids Principles of Cooking: Just the Facts 8-12 yrs old

June 11, 2016

All of the basic cooking methods will be covered in this class. You will learn how to sauté, braise, poach, sear, roast and pan fry. Learn how to master the basics and demystify great tasting, well executed meals! An essential class for your young cook!!

Workshop Price: $45 (1 Available)

Register for Class


Knife Techniques

June 12, 2016

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (15 Available)

Register for Class


Ramen!

June 13, 2016

Hey You! Back away from the 'Top Ramen' packet. Have a love of fresh ramen and want to learn how to make the noodles from scratch, the broth and all the fixings? This is the class for you! We'll also cover different styles of ramen in class and feast on our bowls of heaven!

Kids under 12 Price: $45 (6 Available)
workshop Price: $65 (6 Available)

Register for Class


Tamales

June 13, 2016

There are few things we like more than tamales. Winning the lottery might be second runner to how excited we get about all the possibilities tamales hold. How about dessert tamales? Yes, please! Learn the technique and the tamale is your oyster. We'll also be showing you different sauces that go great with each tamale you make in class. Great, now we're hungry.

Kids 12 and under Price: $45 (8 Available)
Workshop Price: $65 (8 Available)

Register for Class


Using Fresh Herbs and Spices

June 14, 2016

This class will walk you through not only the history and origins of many common herbs and spices, but the not-so-common will be covered and used in class. You will learn flavor proviles and combinations with many different dishes. What works and what doesn't and how to best use herbs and spices in your kitchen will open up a whole new world of culinary delights! We'll of course also be tasting foods in class and have a feast to test out come herbacious creations. Yum!

Kids 12 and under Price: $45 (15 Available)
Workshop Price: $65 (15 Available)

Register for Class


Flavors and Balance

June 14, 2016

Have you been trying to figure out what your food is missing? Come and learn about flavor basics and how to balance food properly.This is a critical thinking class where we practice and try out exercises to teach you flravor and taste!  It's not as subjective as you might think! We'll teach you what goes with what and how to make that blah soup jump off the spoon. This class is essential to moving from working with a recipe to allowing yourself to be creative in the kitchen.

Kids 12 and under Price: $45 (12 Available)
workshop Price: $65 (14 Available)

Register for Class


Unique Summer Sides

June 15, 2016

Tired of the same salads and sides that you have at your summer tables and BBQs and picnics? Come and broaden your repertoire and learn some new recipes that will wow your family and friends as well as just brightening your summer table!

Kids 12 and under Price: $45 (10 Available)
Workshop Price: $65 (10 Available)

Register for Class


Asian Dumplings

June 15, 2016

Scrumptious, delectable and succulent are all the adjectives that come to mind when we think about Asian dumplings. From Japanese Gyoza to Chinese steamed dumplings, Xiao Long Bao-Shanghai Steamed Soup Dumplings... that's soup on the inside! Learn to make these pockets of dreamy goodness and all the dipping sauces that accompany them at our hands-on workshop!

Kids 12 & Under Workshop Price: $45 (0 Available)
Workshop Price: $65 (0 Available)

Pie oh My!

June 16, 2016

Tired of tough crust and soggy fillings? You will learn to make fabulous crusts from scratch from the classic to the unique. From fruit pies to cream pies and beyond!  You'll make your own pies and take them home too!

Kids 12 & Under Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Knife Techniques

June 16, 2016

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (14 Available)

Register for Class


Sumptuous Soups

June 17, 2016

Don't forget that everyday is the PERFECT time to make amazing soup! With so many wonderful fresh ingredients to choose from, this class will show the basic techniques to build a huge variety of amazing soups. Fresh and light, bold and unique, to delicate chilled soups, Sumptuous Soups in one of our favorite classes and favorite ways to use farm fresh produce!

Kids 12 & Under Workshop Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

Register for Class


Couples Cooking

June 17, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (16 Available)

Register for Class


Seafood Cookery

June 18, 2016

So you would like to expand your seafood recipe repertoire. Come into the shop and we'll teach you the proper cooking technique for a variety of seafood including scallops! If you've been dying to perfect your cooking or are just starting out, this class will be perfect for you.

Kids 12 and under Price: $45 (2 Available)
Workshop Price: $65 (2 Available)

Register for Class


Kids Biscuits and Scones

June 18, 2016

Guess what? We'll be making biscuits and scones in this class! Kids will learn all the hands on techniques to properly execute the biscuit method making light and fluffy pastries for taking home!

Kids Workshop Price: $45 (0 Available)

Couples Cooking

June 18, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (10 Available)

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Cooking Together Family Day

June 19, 2016

We're giving this new family class a whirl! We have 4 tables available. The class is $220 per table and you may have up to 6 people to a table. You will cook and eat together as a family and we'll be doing a fabulous multicourse seasonal menu that your entire family will love! Come join us for a Spring Family Day! 

Family Table up to 6 people only Price: $220 (4 Available)

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Thai Street Food

June 20, 2016

We often get a bit of the watered down version of foods from around the world when we go out to eat. Take this class to learn about the true and authentic flavors of Thailand. You won't learn how to make Pad Thai here...but you will learn about the intense and spicy dishes found at rickety carts and stalls dotting the streets of Thailand.

Kids 12 and under Price: $45 (5 Available)
Workshop Price: $65 (5 Available)

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Artisan Breads-New Menu

June 21, 2016

Discover how to make wonderful home baked artisan breads in this introductory class. Learn tips and technique to make delicious loaves, rolls and more.

Kids 12 and under Price: $45 (11 Available)
Workshop Price: $65 (11 Available)

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Gettin' Saucy in the Kitchen Pan and Mother Sauces

June 21, 2016

We will be starting with the most important components of flavorful well made stocks and using them to make modern reduction base sauces. In this hands-on class learn the variety of sauce making from beurre blanc, to a port wine reduction. Making sauces is easy if you understand the technique and you will master it!

Kids Under 12 Workshop Price: $45 (15 Available)
Workshop Price: $65 (15 Available)

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Vegetarian Indian Banquet

June 22, 2016

Samosas, pakora, naan, channa dal, raitas, curries!! Oh man, do we LOVE Indian cuisine. We could teach 1000 classes and still not run out of new things to teach. Learn spice combinations and how to best utilize them as well as regional cuisine in this bursting with flavor class!

Kids 12 and under Price: $45 (14 Available)
Workshop Price: $65 (14 Available)

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Couples Cooking

June 22, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (16 Available)

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SE Asian Flavors

June 23, 2016

Coconut, lemongrass, cilantro, lime, green papaya, lotus root, chilies, basil...oh my! We love creating meals with these wonderful flavors and much more! This class will give you ideas of how to incorporate the vibrant and robust tastes of Vietnam, Thailand, Cambodia, Malaysia and Laos.

Kids 12 & Under Workshop Price: $45 (8 Available)
Workshop Price: $65 (8 Available)

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Fish Cookery

June 23, 2016

So you would like to expand your fish recipe repertoire. come into the shop and we'll teach you the proper cooking technique for a variety of fish so that you can have confidence when you incorporate more fish in your diet. You'll leave with ideas galore!

Kids 12 & Under Workshop Price: $45 (11 Available)
Workshop Price: $65 (11 Available)

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Regional Mexican Cuisine

June 24, 2016

We will discover regional favorites from around this vast and diverse culinary gem. From the Yucatan, to Oaxaca, Chiapas and Veracruz regions, blending the Mesoamerican staples with Spanish influences to create a unique menu beyond Tex Mex.

Kids under 12 Price: $45 (12 Available)
workshop Price: $65 (12 Available)

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Couples Cooking

June 24, 2016

Work together as a team, and spend some quality time making food for two. In this relaxed fun class we will create a four course menu catered just for you and your sweetie. Then sit and enjoy your creations with a tasty beverage and take away recipes for two and an experience you shared. This class is $65 per person

Workshop Price: $65 (8 Available)

Register for Class


Sushi and Sake

June 25, 2016

We provide all the ingredients and prep and you learn to roll your own sushi in this fun class for the whole family. Come make a super sushi spread with sake!

Kids 12 & Under Workshop Price: $45 (14 Available)
Workshop Price: $65 (14 Available)

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Kids Sushi

June 25, 2016

For Kids 6-12 yrs old We provide all the ingredients and prep and you learn to roll your own sushi in this fun class for those that love sushi. Come and learn about sushi, make rolls and have a sushi feast!

Workshop Price: $45 (1 Available)

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Principles of Cooking Part 2

June 26, 2016

Even if you haven't taken Principles of Cooking 101, Part 2 is great for everyone who wants to take the guess work out of cooking methods like proper poaching, steaming, grilling with brine, marinades and rubs, frying with batters and more! Come learn the science and technique behind perfectly executed food!

Kids 12 & Under Price: $45 (10 Available)
Workshop Price: $65 (10 Available)

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Pasta from Scratch

June 27, 2016

Fresh pasta is like a blank canvas. You are only limited by your imagination, but first you have to have the canvas. Learn how to make beautiful sheets of pasta, linguini, tagliatelli ravioli, tortellini, bow ties and other pasta shapes in this class. Once you learn how the texture of the dough looks and feels like, you will be able to whip up your own fresh pasta at home.There is no meal in this class but you get to take home all of the pasta that you make! 

Kids under 12 Price: $45 (12 Available)
Workshop Price: $45 (16 Available)

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Korean Cuisine

June 27, 2016

From Boolgogi (marinated bbq beef), to Bibim bap (mixed veggie and meat rice bowl), kimchi stew and even starting the kimchi process for you to take home to finish the fermentation, this quintessential Korean menu will give you the tools to learn flavor combinations and techniques of this wonderfull cuisine!

Kids 12 and under workshop Price: $45 (11 Available)
Workshop Price: $65 (11 Available)

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Glorious Grilling

June 28, 2016

Learn how to control the heat on your grill to get the best results for succulent chicken, marinated flank steak, sausages and perfect vegetables. Come join us in our awesome outdoor patio and also learn how to turn your gas grill into a great smoker! We'll cook on both charcoal and gas grills in this great summer class.

kids under 12 Price: $45 (8 Available)
Workshop Price: $65 (8 Available)

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Dumplings: From Around the World

June 28, 2016

If you've already taken the Asian dumpling class then you've only tasted the tip of the iceberg when it comes to all the awesome dumplings that come from every corner of the world. You'll be making the dough and learning how to make all these delicious little pockets.

Kids 12 and under Price: $45 (7 Available)
workshop Price: $65 (7 Available)

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Knife Techniques

June 29, 2016

This crucial class will take the chore out of the kitchen. You will learn how to hold and use a knife properly, what you need to have in your arsenal at home and what you don't need, as well as showing you how to keep your knife sharp. We will show you a series of tricks that professionals know that will cut down on the time you spend prepping in the kitchen. No meal involved just a lot of practice! 

Workshop Price: $45 (11 Available)

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Vegetarian / Vegan Delight

June 29, 2016

Learn to create delicious, vibrant and healthy vegetarian and vegan meals, even for that devout meat eater you know. Whether you are a long-time vegan or just want to incorporate more vegetables into your life, this class will give you easy, and delicious ways to naturally do so without bringing weird meat substitutes into your kitchen.

Kids 12 & Under Workshop Price: $45 (7 Available)
Workshop Price: $65 (7 Available)

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Perfect Pasta Sauces

June 30, 2016

So maybe you've taken the Pasta from Scratch class, or maybe you just want to learn some amazing sauces! Put down the jar of Ragu and come make bolognese, killer pesto, and an alfredo that rocks, you'll be learning many sauces and enjoying your loot! We'll have a meal with this class!

Kids under 12 Price: $45 (12 Available)
Workshop Price: $65 (12 Available)

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Summer Seasonal Spread

June 30, 2016

The sun is out... we hope! The veggies are growin' in the garden and we are ready to feast on all it has to offer. Come and join us to enjoy the summer bounty. We'll be doing a four course meal chock with all that local stuff that we can't get enough of! If you're lucky it might be out of PCW's own Urban Garden!

Kids under 12 Price: $45 (16 Available)
Workshop Price: $65 (16 Available)

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Wine and Cuisine of Spain

July 1, 2016

We'll pair wines from across the region of Spain with delicious dishes that highlight the wonderful foods of Spain. You'll visit Andalucia, the interior, coastal and northern regions to learn how to prepare amazing food. From Paella, to Chocolate Chestnut Truffle Cake, dazzle your friends at your next dinner party with a trip to Spain from what you learn at the workshop.

Workshop Price: $85 (4 Available)

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Kids Baking and Pastry Camp - Whole Week 7-12 yrs old

July 11, 2016

Baking and Pastry Camp for 7-12yrs olds! 9am-11am each day, $200 for the whole week with a fun, hands-on full integration course. The entire week will focus on baking and pastry techniques! If you have a budding baker at home, we'll send them home a young pastry chef!

Week's Workshops Price: $200 (0 Available)

Teen Baking and Pastry Camp - Whole Week 13-17 yrs

July 11, 2016

Baking and Pastry Camp for 13-17 yrs olds! Noon-3pm each day, $300 for the whole week with a fun, hands-on full integration course. The entire week will focus on baking and pastry techniques! If you have a budding baker at home, we'll send them home a young pastry chef!

Week's Workshops Price: $300 (3 Available)

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Kids Culinary Camp - Whole Week 7-12 yrs old

July 25, 2016

Summer Clulu art Camp for 7-12yrs olds! 9am-11am, $200 for the whole week with a fun, hands-on full integration course. Day 1 Knife techniques mire poix knife skills fresh fruit knife skills making stock Day 2 finish stock Sauces lunch using sauces made Day 3 Principles of Cooking Lunch with items learned in class Day 4 International Cuisine Travel the world in a single day in the kitchen! Day 5 Dessert day!

Week's Workshops Price: $200 (0 Available)

Teen Culinary Camp - Whole Week13-17 yrs old

July 25, 2016

Summer Cooking Camp for 13-17 yr olds! Noon-3pm each day, $300 for the whole week with a fun, hands-on full integration course. Day 1 Knife techniques mire poix knife skills fresh fruit knife skills making stock Day 2 finish stock Sauces lunch using sauces made Day 3 Principles of Cooking-Basic Cooking Method covered Lunch with items learned in class Day 4 International Cuisine Travel the world in a single day in the kitchen! Day 5 Dessert day!

Week's Workshops Price: $300 (0 Available)

Kids Baking and Pastry Camp - Whole Week 7-12 yrs old

August 1, 2016

Baking and Pastry Camp for 7-12yrs olds! 9am-11am each day, $200 for the whole week with a fun, hands-on full integration course. The entire week will focus on baking and pastry techniques! If you have a budding baker at home, we'll send them home a young pastry chef!

Week's Workshops Price: $200 (3 Available)

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Kids Baking and Pastry Camp - Whole Week 7-12 yrs old

August 1, 2016

Baking and Pastry Camp for 7-12yrs olds! 9am-11am each day, $200 for the whole week with a fun, hands-on full integration course. The entire week will focus on baking and pastry techniques! If you have a budding baker at home, we'll send them home a young pastry chef!

Week's Workshops Price: $200 (9 Available)

Register for Class


Kids Baking and Pastry Camp - Whole Week 7-12 yrs old

August 8, 2016

Baking and Pastry Camp for 7-12yrs olds! 9am-11am each day, $200 for the whole week with a fun, hands-on full integration course. The entire week will focus on baking and pastry techniques! If you have a budding baker at home, we'll send them home a young pastry chef!

Week's Workshops Price: $200 (0 Available)

Teen Baking and Pastry Camp - Whole Week 13-17 yrs

August 8, 2016

Baking and Pastry Camp for 13-17 yrs olds! Noon-3pm each day, $300 for the whole week with a fun, hands-on full integration course. The entire week will focus on baking and pastry techniques! If you have a budding baker at home, we'll send them home a young pastry chef!

Week's Workshops Price: $300 (8 Available)

Register for Class


Kids Culinary Camp - Whole Week 7-12 yrs old

August 22, 2016

Summer Clulu art Camp for 7-12yrs olds! 9am-11am, $200 for the whole week with a fun, hands-on full integration course. Day 1 Knife techniques mire poix knife skills fresh fruit knife skills making stock Day 2 finish stock Sauces lunch using sauces made Day 3 Principles of Cooking Lunch with items learned in class Day 4 International Cuisine Travel the world in a single day in the kitchen! Day 5 Dessert day!

Week's Workshops Price: $200 (0 Available)

Teen Culinary Camp - Whole Week13-17 yrs old

August 22, 2016

Summer Cooking Camp for 13-17 yr olds! Noon-3pm, $300 for the whole week with a fun, hands-on full integration course. Day 1 Knife techniques mire poix knife skills fresh fruit knife skills making stock Day 2 finish stock Sauces lunch using sauces made Day 3 Principles of Cooking-Basic Cooking Method covered Lunch with items learned in class Day 4 International Cuisine Travel the world in a single day in the kitchen! Day 5 Dessert day!

Week's Workshops Price: $300 (8 Available)

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Greek Cyclades Islands Culinary Trip!

October 15, 2017

$2,850 total per person (double occupancy) for a fabulous guided hands-on culinary and cultural tour of Greek island life within the Cyclades Island chain. An amazing opportunity to experience this wonderful region, it's food and customs! $950, non-refundable deposit is due upon booking to secure your spot in this tour, with the balance of $1,900 by July 15th, 2017. Once our group is booked, we'll have a meet and greet at PCW to discuss details with our tour guide Paola Roselli who also led our tour to Tuscany in 2012 and Spain in 2015.  The tour is all inclusive, excluding air-fair. (single occupancy charges apply) Come join us in this opportunity to experience the culinary wonders of the Greek Islands! Portland's Culinary Workshop and the Greek island experience October 15th-21st, 2017   Day 1 – Arrival at Hotel and meet our hosts. Welcome drinks and Dinner.      Day 2 - In the Morning we are going to visit a local food market to learn about the specialties getting ready for our afternoon cooking class in which we will prepare our dinner to enjoy together with some local wine.   Day 3 - This morning will see us visiting an award-winning Winery-Museum, where the family is happy to explain their personal history, the history of the winery, and the cultural aspects of the area and of course taste their wonderful wines. In the afternoon we will have our cooking lesson followed by dinner   Day 4 - Today we will learn about olive picking and visit a local olive oil mill. A visit at a small town will allow personal time for lunch.In the afternoon we will move to another small village and have some more personal time to explore   Day 5 - Visit the local cheese farmer to learn about their production and techniques, in the afternoon we will be busy in the kitchen again preparing some tasty dishes for dinner.   Day 6 The morning will be free to relax and pack, while in the afternoon we will once more join the cooks for a class to prepare our farewell dinner   Day 7 breakfast and departure day.     6 nights accommodation in double room 6 breakfasts 1 dinner including local wine 4 cooking lessons followed by dinner with local wine 1 winery visit with tasting 1 cheese producers visit 1 food market visit 1 olive workshop bus service according to planned itinerary Tour guide service on tour  

Deposit to secure spot Price: $950 (10 Available)

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